Reborn in 79, the educated youth wife regretted her divorce.

Chapter 172 A Joyous Day

The sun was high in the sky, and the time had come.

More and more people gathered outside the restaurant, creating a lively and bustling atmosphere.

The opening ceremony finally began, hosted by Shen Qing.

He stood at the restaurant entrance, holding a tin megaphone, his voice booming:

Good morning, neighbors and fellow villagers!

"Today is the grand opening of Chef Yang's Restaurant! We are deeply grateful for your support and presence. On behalf of all the staff of Chef Yang's Restaurant, I, Shen Qing, would like to express my heartfelt thanks!"

Shen Qing spoke these words so fluently and rhythmically, like a storyteller.

"Good!" someone in the crowd shouted in approval.

"Clap clap clap!" Applause followed.

Shen Qing gestured for everyone to be quiet.

"Without further ado, please welcome Mr. Jiang Yang, the owner of Chef Yang, to the stage for the ribbon-cutting ceremony!"

A commotion arose in the crowd.

"Jiangyang? Which Jiangyang?"

"Who else could it be? It's Jiang Yang, the one who published articles in the newspaper and appeared on TV!"

"Oh my, it's him! He's a cultured man!"

"I heard he's a college student!"

"What's wrong with college students? They need to eat too, don't they?"

Amidst the murmurs, Jiang Yang and Zhou Limin walked out of the restaurant side by side.

"Look, that's Jiang Yang!"

"How handsome!"

"That girl next to me is really pretty!"

"Isn't that Miss Zhou?" A few people recognized Zhou Limin's identity and couldn't help but exclaim in a low voice.

Most people's attention was still focused on Jiang Yang.

After all, compared to the reclusive eldest daughter of the Zhou family, Jiang Yang's reputation among ordinary people is much greater.

Jiang Yang stood at the door, beaming, and cupped his hands in a gesture of respect to the onlookers:

"Dear fellow villagers and friends, today is the auspicious day of the opening of Chef Yang's business!"

"Thank you all for coming to support us. On behalf of Chef Yang and all the staff, I, Jiang Yang, am very grateful!"

"I won't say much more. Today, everyone, eat and drink to your heart's content!"

"If you think Chef Yang's dishes are alright, please help us spread the word!"

"Please, everyone!"

Jiang Yang's words were so sincere and down-to-earth, without the slightest airs.

"it is good!"

"The boss is generous!"

Cheers and shouts of approval erupted from the crowd.

As soon as the opening ceremony ended, diners rushed into the restaurant.

"Wow, this restaurant is really grand!"

"Bright and clean!"

"Waiter, could you tell me what your specialty dishes are?"

The waiters at "Chef Yang" were all personally trained by Jiang Yang.

Each one of them was full of energy and greeted people with a smile.

"Sir, how many of you are there?"

"Please come this way!"

"Our Chef Yang specializes in authentic Sichuan cuisine, which is spicy, flavorful, and delicious. We guarantee you'll want to eat it again and again!"

"Look, this is our menu. It has the names of the dishes, pictures, and prices. Please feel free to order!"

The staff's warm and attentive service made the customers feel exceptionally comfortable.

These days, when you go to a state-run restaurant, the waiters all act like big shots, ignoring you completely.

I've never seen anyone treat customers like gods before, like "Chef Yang".

"Hmm, this service is really good!"

"Just for this service, this meal was worth it!"

Customers praised Chef Yang highly, which further increased their positive feelings towards him.

Another wave of guests poured in, craning their necks and looking around.

Are there any seats left?

"Waiter, please get us a private room!"

"The lobby is fine too, as long as we can get a meal there!"

The once spacious hall instantly became incredibly crowded.

There were way too many people! It was beyond Jiang Yang's expectations, so he instructed the kitchen to speed up the serving of dishes. At the same time, he gave number tags to the waiting customers and informed them that the tables were full for the day and that those who wanted to eat could come back tomorrow with their number tags.

Shen Qing was both surprised and delighted. "Chef Yang" was already so popular on its first day of business. How could the business not be booming in the future?

He's finally made it in as the shopkeeper!

Soon after, the waiters began handing out number tags to the customers in line.

"Hello, this is your number plate. Please wait patiently."

"Ugh, what a wasted trip!"

"I wish I had come sooner!"

"Tomorrow, I'll definitely come earlier tomorrow!"

The guests sighed and complained, but there was nothing they could do.

The popularity of "Chef Yang" is a testament to its success.

From noon until evening, Chef Yang's reservations were already booked for three days in advance.

If Jiang Yang hadn't decided to stop accepting reservations, who knows how popular it would have become.

Zhou Limin found Jiang Yang, her face beaming with excitement: "Jiang Yang, you're amazing!"

"I never dreamed that it would be this popular on the first day of opening!"

"At this rate, Chef Yang's restaurant will definitely become the hottest restaurant in Yanjing!"

Jiang Yang smiled and said, "Senior sister, this is nothing."

"This is only the first day of business; there's a long road ahead!"

"We can't be too happy yet; we must remain vigilant at all times."

The reason why "Chef Yang" was able to have such a good start is largely due to the early publicity and his personal "celebrity effect".

The combination of grand opening promotions and people's herd mentality led to Chef Yang's instant success.

Jiang Yang knew that "Chef Yang" was definitely packed for a while, but that didn't mean that "Chef Yang" would be popular for a long time.

For a restaurant to thrive in the long run, it still depends on the taste of its food and its excellent service.

If Chef Yang cannot maintain this level of quality, it will only backfire in the future.

As Jiang Yang entered the kitchen, a fragrant aroma wafted towards him.

"Wow, this smells amazing!"

Jiang Yang couldn't help but exclaim in admiration.

In the spacious kitchen, the stove was roaring, the spatulas were flying, and Chef Yu was leading several chefs, working enthusiastically.

Chopping vegetables, preparing ingredients, cooking... everything proceeded in an orderly manner.

specialized!

This is what a professional culinary team should look like.

"Master Yu, fellow masters, thank you for your hard work!"

"Orders are pouring in, so please put in a lot of effort and keep up with the speed of serving the dishes. But please be sure to guarantee the taste of the food. I believe this won't be a difficult task for any of you seasoned veterans!"

"I came in to tell everyone that once this busy period is over, everyone will receive a bonus!"

The chefs were even more motivated when they heard this, and they worked much faster.

"Okay, boss!"

"Just take a look!"

"We guarantee that our guests will be satisfied!"